CASUAL DINING & DRINKS. SPECIAL EVENTS.

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DINNER
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see latest menu prices on our facebook page

LUNCH MENU

Beginnings

STARTERS & SHARABLES

Nashville Chicken & Watermelon

Macerated Watermelon, Breaded Chicken Bites, Fresh Basil & Sourced Honeycomb

Smoked Chicken Popper

Smoked Chicken Breast, Candied Jalapeño, Applewood Bacon & Chipotle Aioli

Fried Green Tomatoes

With Pimento Cheese Dip

Parmesan Hand-Cut Fries

Topped with Fresh Parmesan & Romesco Garlic Ketchup on the side

Chicharrons

Sizzling Pork Rinds sprinkled with Tajin Seasoning & Chipotle Aioli

Sycamore Wings

With our House Glaze

Southwest Spring Rolls

Chicken, Corn, Black Beans, Onion & Chipotle Seasonings, Served Over a Bed of Spring Mix & a Side of Avocado or Chipotle Ranch (choose both for $0.50)

Caprese

Vine Ripe Tomato Slices, Buffalo Mozzarella Slices, Fresh Basil Drizzled with Balsamic Reduction
  • Nashville Chicken & Watermelon

    Macerated Watermelon, Breaded Chicken Bites, Fresh Basil & Sourced Honeycomb

  • Smoked Chicken Popper

    Smoked Chicken Breast, Candied Jalapeño, Applewood Bacon & Chipotle Aioli

  • Fried Green Tomatoes

    With Pimento Cheese Dip

  • Chicharrones

    Sizzling Pork Rinds sprinkled with Tajin Seasoning & Chipotle Aioli

  • Parmesan Hand-Cut Fries

    Topped with Fresh Parmesan & served with Romesco Garlic Ketchup on the side

  • Truffled Hand-Cut Fries
  • Sycamore Wings

    With our House Glaze

  • Sycamore Sliders

    Choice of BBQ or Burgers on Sweet Rolls
    Sub Brisket

  • Fish Tacos

    Blackened Mahi with Corn Pico and Cilantro Lime Crema

  • Inside Out BLT

    Campari Cocktail Tomatoes stuffed with Kale, Applewood Bacon, Toasted Panko, & a Chipotle Aioli

Greens

SOUPS & SALADS

Caesar

Romaine, Fresh Grated Parmesan, House Croutons & Caesar Dressing (GF – no croutons)

Spring Goodness

Spring Mix, Cherry Tomatoes, Strawberry Slices, Candied Pecans, Crumbled Goat Cheese, House Croutons, & Green Goddess Yogurt Dressing (GF – no crouton)

Southwest

Spring Mix, Cherry Tomatoes, Red & Yellow Bell Pepper, Corn Pico, Pickled Red Onion, Cotija Cheese Crumbles topped with Paprika Dusted Tortilla Strips

Soup du Jour

  • Caesar

    Romaine, Fresh Grated Parmesan, Croutons & Caesar Dressing (GF - no crouton)

  • Caprese Salad

    Spring Mesclun Mix, Campari Tomatoes, Fresh Mozzarella, Seedless Cucumber, Red Onion, Balsamic Reduction & Olive Oil.

  • Signature Chef

    Spring Mesclun Mix, Campari Tomatoes, Cheddar, Ham, Turkey, Radish, Red Onion & Croutons (GF - no crouton)

  • Autumn Salad

    Spring Mix, Campari Tomato, Golden Raisins, Almond Bits, Crumpled Goat Cheese, House Croutons & Green Goddess Yogurt Dressing. Topped with Grilled Chicken (GF - no crouton)

  • Brunswick Stew
  • Chicken Soup
  • Soup du Jour

Dressings – Balsamic Reduction, House Ranch, House Honey Mustard, House Green Goddess, Avocado Ranch, Chipotle Ranch

Add Fried or Grilled Chicken, Grilled Shrimp, or Grilled Salmon

Sandwiches & Wraps

All sandwiches come with your choice of side. Keto wraps available for $3. For GF remove roll.

SIGNATURE CLUB

On Texas Toast With Herb Mayo. Sub Toast for a Wrap!

CAESAR WRAP

Add Fried, Grilled, or Smoked Chicken

ADULT GRILLED CHEESE

Gruyere, Cheddar, Muenster & American with an Onion Bacon Jam on Texas Toast

VEGGIE SANDWICH

Grilled zucchini, Roasted Red Pepper, Gruyere & Fried Green Tomato on Texas Toast

FRIED FISH SANDWICH

Fried breaded Mahi with Lettuce, Tomato, & Onion. With House Tartar

BOURBON BRISKET MELT

Grilled Onions, Cheddar Cheese, Bourbon BBQ on Texas Toast

Fish Tacos

Bigger and Better than Before Blackened Mahi with Corn Pico and Cilantro Lime Crema

Black Angus Burgers/Chicken Breast

Burgers are a Short Rib and Ground Beef mix & served on a Potato Roll. Burgers and Chicken come with Lettuce, Tomato, Onion & Pickle (GF – no bun). Add Ons: Grilled Onions, Chipotle Aioli, Cheese, Bacon, Port Wine Mushrooms, Fried Egg
  • BBQ

    Choice of Pulled Pork, Chopped Dry Rubbed Chicken, or Brisket. Served on Potato Roll

    Sauces: Bourbon, Garlic Honey Sriracha, Golden BBQ, Pineapple Ginger

  • Signature Club

    On Texas Toast With Herb Mayo

  • Caesar wrap

    Add Fried, Grilled, or Smoked Chicken

  • Black Angus Burgers/Chicken Breast

    Burgers are a Short Rib and Ground Beef Mix & served on a Potato Roll. Burgers and Chicken come with Lettuce, Tomato, & Onion

    Add Ons:
    Grilled Onions
    Chipotle Aioli
    Cheese
    Bacon
    Port Wine Mushrooms
    Fried Egg
    BBQ Meats

  • Adult Grilled Cheese

    Gruyere, Cheddar, Muenster & American with an Onion Bacon Jam on Texas Toast

  • Veggie Sandwich

    Grilled zucchini, Roasted Red Pepper, Gruyere & Fried Green Tomato on Texas Toast

  • Crab Croquette Sandwich

    Served on a Fresh House Made Bun with Lettuce, Onion, Tomato & House Tartar

  • Fried Fish Sandwich

    Fried breaded Haddock with Lettuce, Tomato, & Onion. Served on a Fresh House Made Bun

  • BOURBON BRISKET MELT

    Grilled Onions, Cheddar Cheese, Bourbon BBQ on Texas Toast

Sides

House Hand-Cut Fries

Salt & Pepper

Mac & Cheese

Add Brisket $5

Sycamore Slaw

Our signature coleslaw mix and dressing

Fried Brussel Sprouts

Lightly Fried with Salt & Pepper

Side Salad

(GF – no croutons)

Hush Puppy Basket

Cheddar Chive Battered & Fried Hush Puppies
  • House Hand-Cut Fries

    Salt and Pepper

  • Mac and Cheese

    Add bbq meats
    Add Brisket

  • Sycamore Coleslaw

    Our signature coleslaw mix and dressing

  • Fried Brussel Sprouts

    Lightly Fried with Salt & Pepper

  • Hush Puppy Basket

    Cheddar Chive Hush Puppies served with our Famous Honey Butter

  • Side Salad

Juniors

KIDS MENU

Mac & Cheese Bowl

With a half portion of BBQ

Chicken Tenders & Fries

Burger & Fries

Grilled Cheese & Fries

  • Mac & Cheese Bowl

    With a half portion of BBQ

  • Chicken Tenders & Fries
  • Slider & Fries
  • Grilled Cheese & Fries

Kids menu, starters, sides, soups, and salads also available with dinner.

MainDiningRoom
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TableSetting
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A CULINARY EXPERIENCE

for Everyone

The Sycamore is a charming and inviting casual fine dining restaurant that takes pride in using locally sourced ingredients to create delicious and memorable dishes. With a warm and welcoming atmosphere, the restaurant exudes a sense of community, making it a favorite among locals and visitors alike. The menu is carefully curated to highlight the best of the region, with dishes that reflect the changing seasons and the bounty of the surrounding farms and fields. Whether enjoying a cozy dinner for two or celebrating with family and friends, The Sycamore offers a dining experience that is both intimate and memorable.

DINNER

AVAILABLE 4:30PM - CLOSE

Boneless Braised Beef Short Rib

Topped with a beef bone demi glaze, Served on a Roasted Red Pepper Grits & Green Bean Almondine

Black Angus Filet

Black Angus Beef Tenderloin seasoned with Salt & Pepper served Medium with Smashed Red Potatoes & Grilled Asparagus

NY Strip

Served with Garlic Smashed Potatoes & Green Bean Almondine. Add on Port Wine Mushrooms, Boursin Cheese Topper, or Grilled Shrimp

Citrus Fusion Glazed Salmon

Chef Josh’s Asian Inspired Glaze over our Cilantro Lime Rice & Grilled Asparagus

VEGGIE SANDWICH

Grilled zucchini, Roasted Red Pepper, Gruyere & Fried Green Tomato on Texas Toast

Pork Taco Pibil Plate

Slow Roasted Smoked Pork Butt Served with Cilantro Lime Rice, Black Beans, Corn Pico, Lime Crema. Garnished with Pickled Red Onions & Cilantro and 3 Tortillas

Pollo Ricado

Fried Chicken Thigh served with Cilantro Lime Rice, Elote off the Cob Drizzled with Chef’s Secret Sauce & Cilantro Lime Crema

Chimichurri Linguini with Seasoned Fried Cauliflower

Linguini tossed in Chimichurri Sauce, Sautéed Zucchini, Bell Pepper, Onion & topped with Fried Cauliflower

Shrimp & Chorizo Grits

Shrimp sautéed in Chorizo, served on a bed of Roasted Red Pepper Grits. Topped with Cotija Cheese & Green Onion

Smoked Brisket Plate

Smoked Brisket Slices served with our House Mac & Cheese and Green Bean Almondine. Sauce choices: Golden, Bourbon, or Honey Sriracha

Black Angus Burgers/Chicken Breast

Burgers are a Short Rib and Ground Beef mix & served on a Potato Roll. Burgers and Chicken come with Lettuce, Tomato, Onion & Pickle (GF – no bun). Add Ons: Grilled Onions, Chipotle Aioli, Cheese, Bacon, Port Wine Mushrooms, Fried Egg

AFTER DINNER

DESSERT

Bread Pudding

With a Scoop of Ice Cream

Mousse

Bourdeaux Cherry & Chocolate Mousse

CINNAMON APPLE SPRING ROLLS

With Caramel Dipping Sauce

Cheesecakes

NY Style with Fruit Drizzle or Creme Brûlée

Vanilla Ice Cream

Topped with House Whipped Cream, Chocolate Drizzle & Cherry

French Press Coffee

River Bottom Roasters

Coffee

Regular & Decaf

Hot Tea

Come Grow with Us

We’re looking for Hosts, Servers Bartenders, Prep Cooks, Line Cooks & Dishwashers. 

APPLY TODAY

SAY HELLO TO

Chef Joshua Prichard

Chef Joshua Prichard is a renowned culinary artist with an impressive background built on feeding VIP celebrities like Zac Brown, Kid Rock, Foo Fighters, Pharrell, Kenny Chesney and more. He has gained a reputation for his diverse range of cuisines, including Asian and Asian fusion, vegan, southern, continental fine dining, American, BBQ, and Latin foods.

Through his innovative and creative approach to cooking, Chef Joshua Prichard has become a respected and celebrated figure in the culinary world. His commitment to food quality and his passion for creating delicious and memorable dishes have made him a sought-after chef among both celebrities and food enthusiasts alike.

DRINKS

Seasonal Cockails & Mocktails*

The Sycamore Old Fashioned

Elijah Craig Small Batch Bourbon, Brown Sugar Syrup, Black Walnut Bitters, Aramena Cherry

Blueberry Lavender Margarita

El Jimador Blanco Tequila, Fresh Lime Juice, Blueberry-Lavender Syrup, Sugar Salt Rim, Lime

Cool Runnings

Appleton Estate Jamaican Rum, Jägermeister, Pineapple, Lime Juice

Peach Mule

Tito’s Vodka, Peach Schnapps, Peach Bitters, Lemon Juice, Ginger Beer

Juniper & Juliet

Seagram’s Gin, Ramazzotti, Lemon Juice, Simple Syrup, Optional Egg White

On Draft

Mic Ultra

(3.8%)

Stella Artois

5.2%

Yuengling

4.5%

Rotating Seasonal Selection

Cans

Bud Lt

4.2%

Bud Zero 

0.0%

Coors Lt 

4.2%

Mic Ultra

4.2%

Mic Ultra Pear Infusion

4%

Miller Lt

4.2%

Antietam 1605 Red Ale

5.0%

Big Timber IPA

6.5%

Bitburger Premium Pilsner

16oz – 4.8%

Blue Moon Witbier

5.4%

Devils Backbone Juicy Magic IPA

7%

Devils Backbone Octoberfest

5.9%

Devils Backbone Vienna Lager

5.2%

Evolution Day Crush Sour

4.7%

Guiness Draught

4.2%

Mango Cart Wheat Ale

4%

Modelo

4.4%

Mountain State Brewing Cold Trail Blonde Ale

5.5%

Winchester Cider Works 522 Black Currant

6.2%

Winchester Cider Works Malice

6.6%

House Whites & Rose

Sparkling Rosé of Pinot Noir

Santa Julia, Mendoza, Argentina

Chardonnay, Chasing Lions

Central Valley, California

Pinot Grigio, Cornaro

Veneto, Italy

Gruner Veltliner, Stadt Krems

Kremstal, Austria

Sauvignon Blanc, Villa Maria

Marlborough, New Zealand

Moscato, La Doria

Piedmont, Italy

Rosé of Barera

Pico Maccario, Piedmont, Italy

House Reds

Cabernet Sauvignon, Chasing Lions

North Coast, California

Malbec, Catena

“Vista Flores”, Mendoza, Argentina

Merlot, Tortoise Creek

Clarksburg, California

Grenache, Famille Perrin

Ventoux, Rhone, France

Valpolicella, La Giaretta

“Volpare”, Veneto, Italy

Pinot Noir, Chasing Lions

Central Coast, California

SPACE TO

Celebrate

Our space is perfectly tailored for hosting your next corporate event or intimate family gathering. To learn more, email info@vanmetre9 or fill out the form below.

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